Dining with Purpose
At a landmark Manhattan farm at the end of New York Climate Week, Family Style hosted a sensorial round table for the urgency of climate action and the celebratory spirit of a shared meal.

As world leaders and changemakers descended in New York for Climate Week earlier this month, a slower-paced, more intimate gathering took place away from the conference rooms and panel stages to close out the week at an urban farm and green oasis at the tip of Manhattan.


A continuation of our collaborative Heart of Hosting series, Family Style and Chandon hosted a diverse group of change and tastemakers—from Bon Appetit Editor-in-Chief Jamila Robinson to filmmaker Gelila Bekele, supermodel and activist Cameron Russell and Creative Director Gabriella Khalil of hospitality cult-favorite Palm Heights Hotel—at The Battery Urban Farm to celebrate the beloved nonprofit One Love Community Fridge.





The evening’s setting was intentional and set the tone for a night dedicated to sustainable food and community-driven solutions: OLCF has partnered with The Battery Urban Farm since 2022, working closely with Programs Manager and Head Farmer Adam Walker, who has been donating excess harvests to their fridges to fight food insecurity right in our backyards. For the evening, The Battery, which serves as an educational classroom to over 5,000 students from 100 local schools, harvested farm-to-table produce for chef Naomi Lawrence’s kitchen with supplemental produce coming from Natoora.

Known for her ability to transform hyperlocal ingredients into elevated, approachable dishes, the chef curated a menu that fused her Jamaican and Eritrean roots into each dish, calling her approach “heritage-cooking.” As guests shared bites of Lawrence’s heirloom tomato crudo and fairytale eggplant with crispy okra, they sipped on Chandon’s Reserve Blanc de Blancs, a Napa-certified, Climate Smart wine. This certification requires wineries to adopt over 100 sustainability practices, from conserving water and energy, reducing waste, and cutting greenhouse gas emissions, to fostering social equity through thoughtful community and workforce engagement. The dinner's conversation then turned toward the important impact work of OLCF, whose mission of fighting food insecurity through community fridges has taken on new urgency. "Collaboration isn't just necessary," says founder Asmeret Berhe-Lumax. "It's the only way to achieve real, lasting change. Bringing together local and diverse perspectives is the key to building sustainable initiatives that truly serve our community." She says this from heartfelt experience, as last year alone OLCF redirected 2.3 million pounds of fresh food to serve roughly 770,000 people who we all count as neighbors.


The evening served not only as a celebration of food, hosting, and community but also as a reminder that we can all play a role in fostering climate solutions: one plate, one community fridge and one toast at a time.
.avif)
The Versace-iest Versace After Party
No one knows how to throw a party like Gianni Versace.
.avif)
All That and a Side of Fries
As award season finales with the 96th Oscars next Monday, Getty Image Fan Clubs looks at an underrated but ubiquitously-influential Hollywood ritual: the post-award show burger.
.avif)
Revisiting Marc Jacob's Campy, Christmas Parties
The fashion designer's parties are still iconic despite the last official shindig happening 15 years ago.
.avif)
Pill Popper
Remembering the short-lived art-restaurant by Damien Hirst that was anything but clinical.
.avif)
What did Jay-Z say to Nicole Kidman?
A look at one particular table from Vanity Fair's 2005 dinner for the Tribeca Film Festival.

Beauty is Key
One century ago, Svenskt Tenn made a colorful splash in the throes of Sweden’s modernism movement. Today, Maria Veerasamy is leading the design brand to new horizons, while honoring its legacy.

A Magic Carpet in Milan
For Milan Design Week, Issey Miyake honors the late Japanese fashion designer’s craftsmanship and legacy with a series of animated installations by the Dutch art collective We Make Carpets.

Birds of a Feather
Christian Dior spent his childhood enamored with Japanese art and translated its sensibilities into his legendary designs. Now, Cordelia de Castellane has found new life in his bird and cherry blossom motifs.

A God Called Time
Fueled by curiosity, the late Gaetano Pesce’s radical, multidisciplinary approach to making carved a path for a new generation of polymaths, including trailblazing artist and DJ Awol Erizku, with whom he shared one of his final conversations.
.avif)
Angelo Flaccavento’s Simple Rice
The fashion writer opts for a simple and elegant rice dish. The twist? A splash of lemon.
.avif)
Anastasiia Duvallié’s Home Away From Home
The New York-based photographer shares her recipe for scalloped potatoes and roasted autumn vegetables, a minimalist pairing that brings her comfort whenever she’s in need.

An Old El Paso Chili
Larry Bell's chili resurrects memories, submerged in a sea of spice and flavor.
.avif)
An Evening at Atelier Crenn
In San Francisco, Veuve Clicquot and Dominique Crenn’s flower child of a dinner party sets the stage for the Champagne maison’s latest vintage.

Activists Can Like Champagne, Too
Ruinart toasts to its year-long artist collaboration program with a Frieze LA dinner celebrating Andrea Bowers and her dedication to environmental justice.
.avif)
An Elegy for Commerce, an Ode to the Commerce Inn
To drop into New York's The Commerce Inn mid-dog walk and sip a tavern coffee with whisky and maple in one of the wooden booths on the bar-side of the quirky restaurant on a Sunday morning is the best version of stopping by a neighbor’s just to say hi.
.avif)
10-Minute Lime Cracker Pie
Stylist Daniel Gaines turns to this nostalgic recipe as an easy-to-make dessert when entertaining at home.
.avif)
A Martini Fit for a Matriarch
David Eardley’s grandmother has influenced his taste from design to cocktails.
%20(1).avif)
(Not Too) Sweet Rice Cakes
Michelle Li shares the recipe for her mother's nian gao with red bean.

Closing Time
Finnish-born Tiina Laakkonen has bested all aspects of the fashion industry. Now that she’s sunset her iconic, minimalist Hamptons boutique, what’s the shopkeeper to do? Everything.

Finally We Meat
For the last four years, I've gone to sleep with and woken up beside Sophia Loren. More specifically: a life-sized poster of the actress and a giant sausage from the film La Mortadella hangs across her bed. The only thing crazier than the plot of the absurdist 1971 movie is the fact that I've never seen it—until now.

Call Me Mother
American textile designer Dorothy Liebes was one of the most influential textile designers of her time, so why don't more people know her name?

An Ode to Enya
Is she sleepy or slept on? A deep-dive into the work of the New Age singer-composer reveals a better understanding of her impact—and my dad’s taste?

Vera Tamari’s Art of Resourcefulness
Since the 1960s, the Palestinian artist has made art that is personal and inevitably political.

The Afterparty
Trailblazing artist Judy Chicago opens up about her New Museum retrospective and her 60-year-career built on taking up space.

The Sun Never Sets
Palestinian artist Yazan Abu Salame uses a variety of materials—and a background in construction—to explore the psychology of separation.

A Tonic To Boot
Cult grocer Erewhon dips its toe into footwear with a new collaboration with UGG.

A Man, a Woman, and a Bag
Almost six decades after its original release, a French New Wave classic is recreated in a new short film for Chanel. Directed by Inez van Lamsweerde and Vinoodh Matadin, the tribute brings together Penélope Cruz and Brad Pitt on screen for the very first time.

A Mother’s Creative Legacy
Lafayette 148’s new capsule collection with Claire Khodara and Grace Fuller Marroquin commemorates the life and legacy of their artist mother, Martha Madigan.
.avif)
Croc Over and Die
Samantha Ronson has a love-hate relationship with her shoes that she can’t take off.

I'll Have What He's Having
Vegetables with Paul McCartney, eggs with Lady Gaga, and kimchi alone: Mark Ronson offers a glimpse into his music-filled life to sister and fellow DJ Samantha Ronson.
.avif)
A Love Letter to Us All
This year I choose as much love as possible for Valentine’s Day. And Sugar.
.avif)
Samantha Ronson Turns the Table
After a life of cocktails and take-out, the DJ-musician has found a new relationship with food. And it’s f*cking delicious, as she writes in her new column for Family Style.
.avif)
Recipe for a Disaster-Light Thanksgiving
Samantha Ronson has endured the crazy, so you don’t have to.

A Toast to Napa
Between the bountiful California vines and the centuries-old oak trees, Family Style kicks off a quartet of intimate cultural dinners around America in ripe Yountville, California.

White Cube Cuisine
A gallery is more than just a space to view art; as Family Style's third Heart of Hosting dinner proves, it's also a place to come together.

Dining with Purpose
At a landmark Manhattan farm at the end of New York Climate Week, Family Style hosted a sensorial round table for the urgency of climate action and the celebratory spirit of a shared meal.

Spirited Design
Fittingly, Family Style's finale to its four-dinner fête centered on hosting culminated at Beverly's, a specialty boutique focused on the home.

Luxury Group by Marriott International's Chic LA Art Week Fête
Awol Erizku, Annie Philbin, Casey Fremont, Tariku Shiferaw joined Marriott International's Jenni Benzaquen and artist Sanford Biggers at one of Los Angeles’ most iconic institutions for a lush dinner by Alice Waters celebrating art and travel.

Summer 2024 Editor's Letter
Family Style No. 2 explores how the objects we surround ourselves with can tell us more about ourselves.

Objects of Affection
At Salone del Mobile 2024, Family Style presented a first look at the magazine's Summer 2024 design issue in the form of an ephemeral exhibition with Sophia Roe and DRIFT.

Xiyao Wang Dreams in Charcoal
The China-born, Berlin-based artist is in a constant state of flux; as her career continues to reach new heights, her style is also ascending. Now she's crossing a new horizon with her first debut show in the United States.

You Are What You Eat
As the natural world rapidly transforms due to anthropogenic impact, Cooking Sections have developed an approach that fuses art and research to imagine sustainable consumption. They call it “climavore.”

Bibliophilia Bunker
Inside High Valley Books, the basement bookshop for magazine nerds and moodboard queens.

Low Risk, High Reward
In her new Family Style column, Whitney Mallett investigates the prep power of Buck Ellison's art book—making sense of Brandy Melville and American exclusion trending in an election year.

I Need a Colada
At the climax of Art Basel Miami Beach, Whitney Mallett takes a dip into local legend Dalé Zine.

Spooky, Scary
Trick-or-treating at Climax Books’ New York expansion reveals a vault of goth obscurities and witchy reads.
_result_result.avif)
A Bientôt, Paris!
Ahead of the 2024 Olympic and Paralympic Games, Louis Vuitton pays homage to the French capital’s sports scene with an exclusive edition of its City Guide series as well as the first-ever City Book.

Is Delicacy a Choice?
The search to understand our collective desires may lie in the psychology of decision.

24 Hours at Hotel Chelsea
The iconic New York hotel is even more magical post-renovation.

Åsa Johannesson’s Web of Rebellion
The Swedish writer and artist takes a layered approach to exploring 27 groundbreaking photographs by LGBTQ+ artists in her first book.